I found this recipe on Pinterest a long time ago and have made this many times since then. It is SO GOOD. Meriem on Culinary Couture took the oh-so-popular Crunchwrap Supreme and decided to make it at home. This isn't a vegetarian recipe, so I got the Morningstar Farms Veggie Beef Crumbles to replace the meat in it. It's crunchy, warm, and full of flavor. Plus, you know exactly what's going into it! Try it out! I'm craving this so much now that I might even make this for dinner tonight.
Homemade Crunchwrap Supreme (photo and recipe from here) |
Oh my goodness. I love Mexican food. Thanks for sharing the recipe...now I have something for my lunch today! :)
ReplyDeleteFlounces & Hubbub
I never thought of making this with veggie crumbles before!
ReplyDeletehttp://www.teenyhippie.com
Ugh Im drooling, this looks so good. Mexican food is also one of my favorite things ever
ReplyDeleteThis look so good. My favorite meal ever is a cheese enchilada plate from my hometown. OMG I want it so bad now. (& I am pregnant with cravings, thanks!) Ha ha.
ReplyDelete♥ Brittney @ True Vintage Love
http://www.truevintagelove.com
Aahh this looks so good! Can I come over for dinner? :D
ReplyDeletex
Marielle
This looks crazy amazing! And I would never have guessed it's veggie friendly. Totally making this sometime soon. Thanks for sharing!
ReplyDeleteI'm hosting a giveaway on my blog... you should totally enter! http://bit.ly/14heCer
what a fabulous recipe! yum!
ReplyDeletexx
oh god, this looks so tasty, I have to try this!!
ReplyDelete-
Ester @ Drawing Dreaming